by admin@entornoweb.mx | Aug 16, 2025 | Recipes
It’s like wherever the pork goes, the chicken ones will also be invited. They are the perfect dumbbell. And cooking tamales, especially, is the ideal time to spend time with our families Ingredients 1 bag (2 kg) corn flour for tamales 1 kg. Lard 2 cds Royal 2 kg...
by admin@entornoweb.mx | Aug 8, 2025 | Blog
Dried chiles have a long history in Mexico, dating back to pre-Hispanic times, where they were already used for food preservation. The process of drying allowed Mesoamerican civilizations to store chili peppers for consumption throughout the year. Dried chiles are a...
by admin@entornoweb.mx | Aug 8, 2025 | Recipes
Ingredients 1/2 kg of chicken meat 50 grams of guajillo chilli, deveined 30 grams ancho chilli, deveined 1 clove of garlic 8 cumin 1/4 kg of butter 1/2 tablespoon baking powder 1/2 tablespoon salt 3 cups chicken broth 1/2 kilo of flour for tamales Corn husks, soaked...
